CHOYA GOLDEN PLUM FRUIT

Compared to our popular Choya Umeshu (made with a wine base) this Single-Year blend has a richness, depth & elegance of a flavour. The colour is more golden- amber even, and the umeshu is appropriate as a aperitif before a meal or a desert after a meal. Our various umeshu can always be enjoyed over ice, or mixed with sparkling water or lemonade.