NIWA NO UGUISU DOBUROKU

Food Pairings: Rich and flavorful dishes with fruit and cheese. Canapés with berry and tropical fruits and cream cheese, avocado salad, and gratin.

Tasting Notes: Sweet and sour, refreshing. The sweetness is strong, but it has enough acidity to give a refreshing taste. It has a rich flavor typical of Doburoku, with plenty of richness and rice flavor, hint of pears.