MIMUROSUGI YAMADA NISHIKI JUNMAI GINJO

Food Pairings: A sake that can pair with any thing. Oden, grilled fish marinated in shio koji, cheese etc.

Tasting Notes: A refreshing Ginjo aroma that resembles Ramune. Fresh and tender on the palate with a clean sharp acidity, This Junmai Ginjo is clean and clear with no off-flavors and has a moderate body and juicy umami.