KIKUSUI ORGANIC JUNMAI GINJO

Food Pairings: Fresh Seafood, Roasted Vegetables.

Tasting Notes: Kikusui Organic Junmai Ginjo, inspected and certified by the infamously harsh scrutiny of the National Organic Program, carries itself with a quiet dryness and a respectful disposition. The front of the nose is reminiscent of ripened bananas, blending well with an understated honeydew flavor on the palate. Enjoyable chilled, and a pleasure to pair with light fare, as the quiet and amiable personality of this sake will not hinder the seasoning of your meal.